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7 January 2019
Two unique events for the hospitality sector

Institute members can register now for free VIP places at the Catering Equipment & Services Forum and the Hospitality Tech & Innovation Forum in March. Make a date this spring […]

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4 January 2019
Outlook for Africa’s hotel market in 2019

Trevor Ward FIH provides expert analysis of the investment and performance outlook for hoteliers across the African continent. Budgeting for next year used to be so simple – inflation was […]

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31 December 2018
What 2019 holds in store for UK hoteliers

2019 looks like being the year of uncertainty, says hotel consultant Melvin Gold FIH, and not just for hoteliers. Some will see uncertainty as opportunity, others as threat, but in […]

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29 December 2018
Member spotlight: Hélène Cregut-Aston AIH

Hélène Cregut-Aston AIH is a manager-in-training at the Roger Smith Hotel in New York City and a graduate of Les Roches in Switzerland. She recently joined the Institute of Hospitality […]

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27 December 2018
2018: a rollercoaster ride for UK foodservice

Peter Backman FIH reflects on a unsettling year for UK restaurants while pubs, fast food and take-aways did better. More uncertainty in 2019 could pave the way for new ideas […]

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21 December 2018
My Hospitality World’ starts 25 February

  25 February 2019-8 March 2019 My Hospitality World is an ‘open-day’ initiative lasting two weeks organised by Career Colleges, schools, hospitality employers, the Institute of Hospitality and supported by […]

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20 December 2018
Member spotlight: Jagjot Hayre AIH

We spoke with Jagjot Hayre AIH, who manages EMEA sales activity for the PPHE Hotel Group. Jagjot discusses the essential ingredients for a successful career in hospitality, his future aspirations […]

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18 December 2018
Crunch time: Over half of hospitality businesses risk losing their apprenticeship levy fund

With under six months to go until some Apprenticeship Levy funding starts to expire, new research shows less than half of businesses have used up the majority of their funds […]

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14 December 2018
Pizzeria’s fears for a no-deal Brexit

A Suffolk-based pizza restaurant’s dedication to its art could mean having to truly go the extra mile if there is a no-deal Brexit. Oakfired at The Royal Oak, based in […]

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13 December 2018
New media pack for HQ Magazine and dates for 2019

An updated Media Pack for HQ Magazine, the Institute of Hospitality’s unique membership publication, is now available to download. Institute members are enjoying the significant upgrades made to their key […]

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12 December 2018
Cast unveiled for hospitality industry’s pantomime Dick Whittington

The hospitality industry’s pantomime is back – and it’s bigger and better than ever! The Springboard charity is hitting the West End stage with an adaptation of a panto classic […]

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10 December 2018
The Gold Service Scholarship announces its 2019 finalists

The Trustees and Judges of the Gold Service Scholarship have conducted a series of interviews and performance tasks over the past few months to assess the 100 candidates vying for […]

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