
Upcoming Events
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Cheers to the New Year with IoH Sussex and Square Root Soda
As we turn our backs on 2020 and look ahead to a brighter 2021 and the road to recovery for our industry. On Wednesday 20 January, make time to meet your Sussex branch committee, hear an update on our planned activity for the year and make a united stand to raise [...]
IoH Coffee and Conversation
Join us at 10:30am (GMT) on Thursday 21 January for our weekly virtual coffee and conversation meeting. All members of the Institute of Hospitality and industry friends are invited to attend. There is no need to book in advance, just set a reminder on your calendar and join on the day [...]
IoH Cymru Branch Event | Let’s Talk… Looking Forward 2021
Join leading professionals from the hospitality industry in this live webinar from the IoH Cymru branch. Our speakers will be sharing their insights and journey, and reflecting on what we can expect looking forward with latest research. They bring many years’ experience in both the hands-on management and advisory consulting aspects [...]
Harness the Power of Plant-Based : One Bite at a Time
HIT Training is launching the UK’s first plant-based training programme for chefs in collaboration with Quorn. Join the launch event taking place on Zoom on Wednesday 26 January. Host: Richard Fox – plant-based chef, writer & presenter Agenda: The growth of plant based, Paul Mannering, HIT Chef Academy Principal Quorn masterclass, [...]
The Future of Hospitality: Reopening and Reactivating Safely
Following the launch of DWF Law’s whitepaper 'The future of the hospitality customer journey', found here we are now holding a webinar in January to review any new opportunities or challenges facing the sector and what else organisations within the hospitality sector must take into consideration to reopen and reactivate effectively and [...]
WRAP: Courtauld Annual Member Summit – Tackling supply chain (scope 3) GHG emissions: the role of collaboration.
Each year WRAP hosts a member summit exclusively for the Courtauld Signatories to hear about progress and best practice in different areas of the food and drink industry. This year, they have decided to open up to some of the sessions to a wider audience to give you the opportunity to [...]
WRAP: Courtauld Annual Member Summit – Developing a Roadmap towards water security for food & drink supply chains
Each year WRAP hosts a member summit exclusively for the Courtauld Signatories to hear about progress and best practice in different areas of the food and drink industry. This year, they have decided to open up to some of the sessions to a wider audience to give you the opportunity to [...]
Brexit Implications for Employers
This webinar will provide business owners, General Managers and HR Managers with an understanding of the impact of Brexit on the workforce and the new immigration system - EU nationals - Employer obligations - Sponsor licences - New immigration system
How to Engage with Customers, Engage New Customers and Introduce Simplified Loyalty and Rewards
There’s been a reset over the last 12 months on how customers engage with hospitality. Databases have been decimated and consumer behaviour has likely changed forever. There’s an opportunity to re-engage with your customers and to gain new customers. An opportunity to refresh your approach and think about long term customer [...]
Institute of Hospitality Mentees’ Meeting
We are holding an open online forum for all mentees past and present at 11am (GMT) on Wednesday 3 February. This is an opportunity to share between us the success, wins and challenges of the programme, both in the actual “technical” process and the relationship with your mentor. To register for [...]