The Institute’s Youth Council are a vibrant group of young professionals at the start of their hospitality careers, poised to become the leaders of tomorrow. Since 2021, they have provided valuable insights, helping us evolve the future of the Institute while helping to inspire and support thousands of young people to choose hospitality as a career.
Chair
Vice Chair
Council Member
Council Member
Council Member
Council Member
Council Member
Council Member
Council Member
Council Member
After jumping into hospitality in my working life, I completely fell in love with the versatility and challenges that we face every day. Meeting guests, getting to know them and their journeys, sharing stories and memories whilst forging new connections and futures is just one of the many things I love about this industry.
After completing the Concord Hotel Management Training Scheme, I launched The Wine Cellar BSE in 2022, a relaxed wine bar in the heart of Bury St Edmunds. In 2024, I was recognised in the Harpers Wine & Spirits’ List – 30 under 30 and won an Acorn Award the same year.
I joined the IoH to share networks and connections with other industry professionals whilst ensuring that we are promoting the positive pathways in our industry and supporting one another throughout the process. In my role I aim to help grow the visibility of the IoH to younger members and the next generation of our beloved industry.
Current Role: Director and Co-Owner of The Wine Cellar BSE
Favourite Quote: “Success is not final, failure is not fatal: It is the courage to continue that counts” – Sir Winston Churchill
My hospitality journey started at a young age, having parents who worked in the industry, I grew up immersed in a hospitality environment. I quickly learnt in my working life that I enjoy working with people and making people happy. This led me to complete a BSc in International Hospitality Management at the University of Surrey.
I joined the IoH to meet like-minded hospitality people who share the same passion and love for the industry as myself. Through being part of the IoH Youth Council, I’d like to help the next generation of hospitality professionals enter the industry and thrive in their careers as we see hospitality develop and change for the better.
Current role: Senior Accounts Assistant at Pennyhill Park Hotel
Favourite quote: “Positivity is contagious”
My passion for hospitality began at an early age, when I travelled to various countries immersing myself in their cultures and hospitality. To me, excellent hospitality is a personal commitment to providing unparalleled service through creating meaningful connections and experiences.
I have naturally incorporated this passion in my career thus far through my extensive foundational education and knowledge I gained from my international experience in both luxury and lifestyle hospitality and my studies.
Over the past seven years, significant milestones have leveraged my journey, including an intensive apprenticeship, an accelerated Hospitality Management bachelor’s programme at Hotelschool The Hague, and a Graduate Management Traineeship. As an ambassador of the Youth Council, I am honoured to be able to shape a sustainable future of hospitality alongside ambitious and inspirational professionals.
Current role: House Manager at The Lanesborough
Born in a small region in northern Italy heavily reliant on tourism, I have been passionate about the hospitality industry since I was a little girl. I was always fascinated by the fact that while I was on holiday, there were people around me working hard to make my and other guests’ stays perfect.
I entered the industry at 14 when I decided to attend a vocational high school for Tourism and Hospitality studies, during which, I was working part-time in different restaurants and hotels in the area. I then moved to the UK to join the University of Surrey to study International Hospitality and Tourism Management as a Bachelor’s Degree when I decided to enrol in the first one, and then a second Sommelier course in London to consolidate my wine knowledge. I worked part-time in a restaurant, and, among many other things, I joined the Institute of Hospitality in my first year of university.
I was amazed by the inclusivity and diversity of the Institute and impressed by the many new things I managed to learn from wonderful people I was lucky enough to meet. I joined the IoH and its Youth Council to be able to support new and young talent coming into hospitality, especially international students like myself, and help them find their path and passion in our amazing industry.
Current role: Cluster Revenue Manager at Hilton
Favourite quote: “I am who I am today because of the choices I made yesterday” – Eleanor Roosevelt
Born in India, I embarked on my hospitality journey at 18. My professional wanderlust led me to live and work in three diverse countries, igniting a passion for connecting with people and unravelling their unique tales wherever I roamed. My work took me from the heart of Kuala Lumpur, working in operations with Hilton, back to my homeland in India, where I contributed to my family’s hospitality enterprise before starting an MSc in International Hotel Management at the University of Surrey. Before returning to the Hilton in London to explore different facets of the business.
Hospitality is my joy; it’s the source of my inner contentment. The simple act of making someone happy through genuine connections is its essence, and it fuels my spirit. Now, as a proud IoH Youth Council member, my focus remains to infuse the industry with fresh perspectives, innovative ideas, and unwavering support for emerging talents. This opportunity humbles me, and I’m wholeheartedly committed to learning and making a lasting impact. Let’s embark on this exhilarating journey together, brightening the future of hospitality, one memorable connection at a time.
Current Role: Cluster Sales Manager at The Clermont Hotel
Favourite Quote: “If you don’t ask, the answer is always no!”
From my first role at 16 in a 5-star Hotel, I immediately felt comfortable working in hospitality. Gaining fulfilment, interacting with different types of people, and having a positive impact on someone’s day, felt like the perfect fit I’d always longed for. Hospitality allowed me to express myself and develop my skills.
Channeling this passion I studied, then graduated in Hospitality Management with Tourism in University of Portsmouth 2021. With my great interest in travelling, I aspire to work in different hotels in various countries to gain exposure to the diverse cultures that hospitality offers.
I joined the IoH as I believe it will continue to fuel my drive for the industry, provide resources and opportunities that will help me push myself to grow further, as well as put myself forward for new challenges. I’d like to inspire younger generations and show the wide opportunities that hospitality can provide.
Current position: Meetings Co-ordinator, London Hilton Park Lane
Favourite Quote: “The past is kind enough to give you lessons. The present is kind enough to give you opportunities. The future is kind enough to give you both.”
With over eight years of experience in the hospitality industry, including casual dining and luxury hotels, I made the difficult decision to transition out of operational roles due to health challenges. This shift led me back to the Edge Hotel School at the University of Essex, where I had previously earned my BA (Hons) in Hotel Management. Now, as an Industry Engagement Officer, I dedicate my career to inspiring and guiding the next generation of hospitality, events, and tourism professionals.
My passion for the hospitality sector drives me to advocate for young people to explore its diverse career opportunities. As a member of the Youth Council, I am eager to continue motivating and supporting future professionals. The skills I developed during my time in the industry – attention to detail, exceptional customer service, and the ability to perform under pressure have not only shaped my career but also reinforced my belief that hospitality is an inclusive field with opportunities for everyone, regardless of personal challenges.
Current role: Industry Engagement Officer – Edge Hotel School, University of Essex
Favourite Quote: “Obstacles are those frightful things you see when you take your eyes off your goal.” – Henry Ford
Born in India and raised by parents in the hospitality industry, I’ve always been surrounded by inspiring individuals. After moving to the UK, I joined the hospitality industry at 16, working in roles in some of London’s finest dining establishments, becoming the youngest General Manager at 21.
I take pride in pushing myself out of my comfort zone, earning accolades such as a finalist of the Gold Service Scholarship 2024, the Annual Awards of Excellence, and the Réunion des Gastronomes Award. I’ve also completed a diploma from École hôtelière de Lausanne and am a proud Member of the Institute of Hospitality.
Hospitality has shaped me into who I am today, and I’m passionate about giving back by coaching and inspiring others. As a member of the Youth Council, I am committed to promoting our industry to younger generations and guiding them toward rewarding careers in this diverse field.
Current role: General Manager at Junsei, Marylebone
Favourite quote: “You cannot cross the sea merely by standing and staring at the water.” – Rabindranath Tagore
Born in India, raised in Singapore, and educated in Australia, I have had the privilege of growing up immersed in these diverse cultures. This global upbringing instilled in me a love for connecting with people from all walks of life and learning from their unique experiences, sparking my passion for hospitality. To deepen my understanding of this dynamic industry, I pursued both a Bachelor’s and master’s degree in hospitality.
Being a part of the Institute of Hospitality and the Youth Council allows me to learn from industry experts while sharing my knowledge and enthusiasm with the next generation. I am excited to actively contribute to shaping the future of this important industry.
Current role: Sales and Booking Associate, Blue Orchid Hospitality
Favourite quote: “You miss 100% of the shots you don’t take.” – Wayne Gretzky
My passion for hospitality began at a young age, shaped by frequent family travel and the comfort I found in hotels and restaurants. I was always struck by how welcoming these spaces felt, and how the warmth of the staff could turn a simple experience into something memorable. From early on, I knew I wanted to create those same moments for others. Being a positive presence and making people smile continues to drive me today.
I studied Business Management at Loughborough University, where I began to explore the industry more deeply. During this time, I completed an internship at PKF Hotel Experts, which opened my eyes to the world of corporate hospitality and became a pivotal moment in shaping my career path. Following university, I joined Hilton through their graduate programme, where I developed my expertise and progressed into a Cluster Revenue Manager role.
I became a member of the Institute of Hospitality in my first year working in a corporate role, and I am now proud to be part of the Youth Council. I am passionate about helping to inspire and inform the next generation of hospitality professionals, showcasing the breadth of opportunities within the industry and encouraging others to discover their own path within it.
Current role: Cluster Revenue Manager – Hilton
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