Well-being

Hospitality Action provides Employee Assistance Programme for businesses

Hospitality Action, the industry's benevolent charity, runs an Employee Assistance [...]

By Sheetal Girdhari| 2018-10-11T13:45:23+01:00 October 11th, 2018|Health and Well-being, Human Resources, Leadership, Management, Mental health, Productivity, Social responsibility, Well-being|

Is mental health affecting your bottom line?

Today (10 October) is World Mental Health Day. Peter Ducker [...]

By Sheetal Girdhari| 2018-10-10T13:28:04+01:00 October 10th, 2018|Employment, Health and Well-being, Human Resources, Mental health, Well-being|

Gender balanced management teams make for safer and more engaged employees, Sodexo study finds

Study of 50,000 Sodexo employees finds teams with gender [...]

By | 2018-05-29T13:47:28+01:00 March 26th, 2018|Diversity, Education, Employment, Finance, Health and Safety, Health and Well-being, Human Resources, International Women's Day, Leadership, Learning, Legislation, Payroll, Productivity, Recruitment, Risk Management, Social responsibility, Survey, Sustainability, Well-being|

Quotas for female managers?

On International Women's Day (8 March), Serena von der Heyde [...]

By | 2018-06-11T13:58:05+01:00 March 8th, 2018|Diversity, Economy, Education, Employment, Finance, Health and Well-being, Hospitality, Human Resources, International Women's Day, Leadership, Learning, Legislation, Productivity, Recruitment, Research, Sustainability, Well-being|

HQ Magazine Autumn 2017 out now

Your autumn edition of HQ Magazine has arrived in the [...]

By | 2018-05-21T08:13:41+01:00 October 24th, 2017|CPD, Economy, Education, Employment, Events, Food & Beverage, Food Service, Green, Health and Well-being, Hospitality, Hospitality Quarterly, Human Resources, Institute of Hospitality, Leadership, Learning, Legislation, Management, Membership, Qualifications, Quality Assurance, Recruitment, Research, Technology, Tourism, Webinar, Well-being|

Institute of Hospitality Endorses Training Programmes for the Homeless

Providence Row bakery trainees celebrate the endorsement of their [...]

By | 2018-05-21T08:13:42+01:00 September 12th, 2017|Chefs, Cookery, CPD, Education, Employment, Endorsement, Food & Beverage, Food Service, Health and Well-being, Human Resources, Institute of Hospitality, Learning, Quality Assurance, Social responsibility, Sustainability, Training and CPD, Well-being, Work experience|

The Gram Go Green Summit is back for 2016

Back by popular demand, this Autumn’s Gram Go Green Summit [...]

By | 2018-05-21T08:13:44+01:00 October 31st, 2016|Events, Go Green Summit, Hospitality, Well-being|

Keeping hospitality and foodservice staff safe and well

You'll often hear about our industry's focus on customer service, [...]

By | 2018-05-21T08:13:46+01:00 January 27th, 2016|Health and Safety, Health and Well-being, Legislation, Risk Management, Well-being|

Legionnaires’ strikes again: here’s some help from the Institute

Make certain your business is safe from legionella with [...]

By | 2018-05-21T08:13:48+01:00 August 11th, 2015|Environment, Health and Safety, Health and Well-being, Risk Management, Well-being|

Austin Reed explains how to look fab – not flash – when donning black tie

Everything you need to dress the part this social [...]

By | 2018-05-21T08:13:50+01:00 December 17th, 2014|Hospitality, Management, Training and CPD, Well-being|