We are delighted to announce that Bidfood has joined us as a new Bronze Business Partner and is also sponsoring the Gregory De La Peña-Hall FIH Diversity, Equity, Inclusion and […]
Read More
The Institute’s CEO Robert Richardson FIH MI, joined hospitality leaders, operators and industry representatives at a round table convened by Rosie Duffield MP in the House of Commons on 2 […]
Read More
DLT Media has announced that its Digi-Hub platform is now available to pubs, bars and restaurants, providing venues with a digital tool designed to support customer engagement and repeat visits. […]
Read More
We are excited to share that Frontline Performance Group (FPG), a global leader in revenue performance for the hospitality industry, has joined as a Bronze IoH Business Partner. Working with […]
Read More
IoH Business Partner Keenan Recycling is closely tracking the biggest reform to England’s waste system in a generation. From April 2026, the Government’s Simpler Recycling initiative will introduce a single […]
Read More
The IoH’s seventh Above & Beyond White Paper, which captured the panel discussion ‘Sustainability is not just a slogan‘, held at the Above & Beyond, Parkgate Hotel in Cardiff, is […]
Read More
The Institute of Hospitality has confirmed endorsement for service culture and coaching training programmes offered by Doğuş Hospitality and Retail. Doğuş Hospitality and Retail is one of eight major industrial […]
Read More
The Institute of Hospitality has confirmed endorsement for 17 online video training courses specialising in cleaning and disinfection for housekeeping, laundry, and food and beverage teams offered by Diversey through […]
Read More
Dismantling misconceptions around fine dining: lobbying the government and learning from Europe, Liam Crooks, Managing Director EMEA at Lightspeed Commerce tells us more. Think fine dining means high prices and silver service? Wondering […]
Read More
We are delighted to announce that the official Fellows’ Dinner 2023 photos are now available to view in the Gallery on our website. With outstanding feedback from all those who […]
Read More
We have two free, essential hospitality e-books available in our Members’ Library this month – ‘Practical Cookery’, 13th Edition for Level 2 NVQs written by Professor David Foskett, Neil Rippington, […]
Read More
Yorkshire Tea launches proper decaf in single-serve for hospitality Yorkshire Tea, home to the UK’s number one brew, is adding to its range of out-of-home offerings with the launch of […]
Read MoreYour business card may take a moment to be generated. You can save your business card by right clicking -> save image as, or holding down on the image on your phone.
