HOSPA Financial Management and Revenue Management programmes receive endorsement by the Institute of Hospitality Two online programmes offered by the Hospitality Professionals Association (HOSPA) have received endorsement for two years. The Financial Management and Revenue […]
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The Institute is hosting a brand-new series of professional development workshops taking place in Croydon, Oxford, Manchester and Plymouth. The one-day and half-day sessions are hosted by experts in their […]
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Institute of Hospitality accredits five tourism and hospitality management degrees offered at Bournemouth University Programmes submitted by the Department of Tourism and Hospitality in the Faculty of Management at Bournemouth […]
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Five exceptional young hospitality managers have made it onto the shortlist for the Institute of Hospitality Aspiring Managers Awards. The Awards, now in their 11th year, are organised by the […]
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We are proud to be supporting the eighth Gas Safety Week, which is taking place on 17th – 23rd September 2018. Gas Safety Week is an annual safety week to […]
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Andrew Grahame MIH had an inspired vision for a customer-focused property that he has put into practice at Foxhill Manor in the Cotswolds. There is a new traveller in town […]
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Nicklas Folkesson MIH has worked in some of the UK’s very best hotels. Now back in his native Sweden, he is a proud advocate for the country’s wine producers, an […]
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Everyone has an opinion and now it is easier than ever to voice that opinion to the world. But social media may not be the best way to judge business […]
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Two of the UK’s largest hotel groups are backing a drive to encourage more ‘earn and learn’ training opportunities to be provided by businesses in the hospitality sector. Hilton and Edwardian Hotels […]
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Josh Craddock MIH, the F&B sales and marketing manager at the Bloomsbury Hotel, London, and a recent Acorn Winner, gives tips on marketing, networking and what’s on at the Bloomsbury this […]
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The 21st Skills for Chefs Conference in Sheffield was another resounding success this summer with over 200 delegates in attendance. The opening event was ‘An Evening with Raymond Blanc FIH OBE’ […]
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Eight charities and not-for-profit groups will receive grants from the Government’s £500,000 Food Waste Reduction Fund, administered by WRAP, to provide essential resources needed to expand their important work. The eight […]
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