A brand new management guide | Food Allergen Labelling Regulations – Natasha’s Law

We are delighted to share that a brand new management guide, Food Allergen Labelling Regulations, Natasha’s Law, has been published on our website.

With the introduction of Natasha’s Law on 1st October 2021, this now means that any food business selling PPDS food will have to include full ingredients on an attached product label.

This newly published management guide, brought to you by the IoH and written by guest author Joy McCann FIH, Independent Food Safety & Quality Consultant covers everything you need to know about the UK Food Information Amendment legislation, known as ‘Natasha’s Law’.

Members can access the guide here.

ACCESS OUR EXTENSIVE MANAGEMENT GUIDE LIBRARY HERE