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25 March 2022
A brand new management guide | Food Allergen Labelling Regulations – Natasha’s Law

We are delighted to share that a brand new management guide, Food Allergen Labelling Regulations, Natasha’s Law, has been published on our website. With the introduction of Natasha’s Law on […]

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25 March 2022
Robert Richardson FIH and Sam Coulstock FIH serving at Hospitality Action’s Back to the Floor

Hospitality Action’s Back to the Floor dinner takes place on 8 April 2022 at the Royal Lancaster London. Robert Richardson FIH, CEO of the IoH and Sam Coulstock FIH, Head […]

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23 March 2022
IoH Board members wanted

There is currently a vacancy on the Institute of Hospitality Supervisory Board. A vacancy on the Institute of Hospitality Supervisory Board has become available and needs to be filled by June […]

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23 March 2022
IoH Chair Kellie Rixon MBE FIH receives Foodservice Order of Merit Award 2022

Kellie Rixon MBE FIH was awarded the Foodservice Order of Merit Award 2022 in recognition of dedication and service to the industry from the FEA yesterday evening at the Hotel […]

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16 March 2022
Hospitality industry leaders launch Lunch4Ukraine

A collective of hospitality industry representatives has launched Lunch4Ukraine in order to raise £100,000 for people affected by displacement and conflict in Ukraine and highlight the Homes for Ukraine humanitarian […]

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15 March 2022
Institute of Hospitality supports U Dine Awards

The IoH is supporting the U Dine Awards 2022, alongside Inside Foodservice and University Hospitality Seminars (UHS). Aimed at spotlighting the outstanding work in the university hospitality sector, the IoH will also […]

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