Balancing everyday life together with the requirements of work and home can create pressures for all of us. As a member of the Institute of Hospitality, you now have free […]
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Over the last few months we’ve been learning about our business partners and this week it’s the turn of University of Surrey. As a new academic year gets underway, we […]
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This Information Commissioner’s Office (ICO) guidance is designed to help small to medium-sized UK businesses and organisations keep personal data flowing with Europe (the EEA) after Brexit. (The EEA is […]
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A campaign issuing an urgent appeal to the hospitality industry has been launched today by High Speed Training, as new data shows the extent of the staffing shortage set to […]
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Did you know that today is International Coffee Day? We have an online course on coffee service available for anyone who works somewhere that serves espresso-based drinks, including coffee shops, […]
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Food Allergy Aware and law firm Blake Morgan are joining forces once again in March 2020 to run a second mock trial event in Nottingham. Targeting food businesses that want […]
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Ahead of the Independent Hotel Show 2019, design partners and exhibitors discuss four areas set to be hot in hotel design: Bold colours, statement pieces, a homely feel and a […]
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Byron Fiddler FIH, Rooms Division Manager at The Grove joined us seven years ago. We spoke to Byron about his career journey, the advice he would give to those considering […]
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We are very pleased to be able to share that we’ve published another new Management Guide for our Members. This new guide focuses on Zero Contract Hours and explains how […]
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There is a well-established mantra within the UK’s political and constitutional culture that the first duty of the state is to protect its citizens. Security in the travel industry Parts […]
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The Northern Ireland Branch of the Institute of Hospitality hosted an inspirational conference on 17 September at Hastings Europa Hotel in Belfast to over 500 hospitality students. Marianne Hood FIH, […]
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Bob Cotton OBE, has spent a lifetime in the hospitality industry and is a member of P&G Professional’s Expert Advisory Council. New research commissioned by P&G ProfessionalTM (the away-from-home division […]
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