The Institute of Hospitality is currently pursuing Chartered Status, and to help take this process forward has announced that Martin Traynor OBE FIH, the retiring Small Business Crown Representative at […]
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Episode 32 of our monthly ‘I’m In’ podcast is available to members today. Way back when our first podcast episode was first aired, host Phil Street has wanted to look […]
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The Institute of Hospitality has awarded accreditation for five years to the Universiti Malaysia Kelantan (UMK) for their Bachelor of Entrepreneurship degree programmes with Honours, in Hospitality, Tourism, and Wellness (spa […]
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The outcome of the recent CPD Kent Round Table discussion at the Eastwell Manor, Champneys Hotel & Spa, in Ashford, has been published as a White Paper, with funding support […]
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Elevating Experiences: Exploring the Latest Luxury Trends of 2024. Dr Eleonora Cattaneo, Program Director of the MSc in Luxury Management and Guest Experience and the Executive Master’s in Luxury Management and […]
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Hot on the heels of our International Women’s Day 2024 podcast in March, our host, Phil Street FIH, continued his conversation, inviting all the same guests back to continue the […]
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Devarshi Shah AIH, has joined the Institute of Hospitality as their new Diversity Equity, Inclusivity and Belonging Lead (DEIB), with the remit to develop and deliver a robust and sustainable […]
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The renowned five-star hotel, Fonab Castle Hotel & Spa has appointed a Scottish hotelier Peter Walker FIH MI as General Manager of the luxury castle hotel. A Master Innholder, a Fellow […]
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The Institute’s Youth Council has delved into the Institute’s free members’ online library to bring an insightful and practical view of one of our incredible books. Understanding hospitality service and […]
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Hotel revenue management strategies: using data to drive profitability. Michalakis Michael, a Senior Lecturer in Finance and Revenue Management from Academic Partners Glion tells us more. There is a popular saying […]
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Karol Ploch has won The Roux Scholarship 2024. The 28-year-old Sous Chef from Kerridge’s Bar and Grill in London beat five other finalists in a highly challenging final cook-off held […]
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The new flexible working law and updated Acas Code of Practice on handling requests for flexible working came into effect on 6 April 2024. To help support employers and line […]
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