Our latest CPD white paper, ‘Hospitality 5.0: Future-proofing skills, spaces and service through AI innovation’, the result of a Round Table held at the University of Wales Trinity Saint David (UWTSD), […]
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‘Chefs and Mental Health: Practical Coping Strategies that Work on and off the Pass’, written by Chef Rajeev Arora MIH, has been published exclusively for members today. Chef Rajeev Arora […]
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This month’s book of the month is called ‘Gravitas: Timeless Skills to Communicate with Confidence and Build Trust’ by Dr Louise Mahler. In Gravitas, Dr Louise Mahler challenges the modern […]
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This month’s book of the month is called ‘Brave New Leader: How To Transform Workplace Pressure into Sustainable Performance and Growth’ by Vicky Smith and Lesley Cooper. In Brave New […]
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‘Strategic Building Refurbishment in Hospitality: Reframing Legacy as Competitive Advantage’, written by Hosna Hasanzadeh MIH, has been published exclusively for members today. Hosna Hasanzadeh MIH joined the Institute in 2022 […]
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This month’s book of the month is called ‘Leadership, Reinvented: How to Foster Empathy, Servitude, Diversity, and Innovation in the Workplace’ by Hamza Khan. In this book, Hamza Khan challenges […]
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Our latest CPD white paper, ‘Pioneers of Change – Advancing Sustainability and Making a Difference‘ sponsored by Belu, which captured the insights from our Above & Beyond panel discussion held at […]
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This month’s book of the month is called ‘Hospitality Strategic Management: Concepts and Cases’ by Cathy A. Enz. This month, we’re spotlighting a must-read for hospitality professionals who want to […]
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‘Breaking Barriers: Women crafting powerful hotel brands in a competitive industry’, written by Claudia Rinna MIH, has been published exclusively for members today. Claudia Rinna MIH joined the Institute in […]
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This month’s e-book of the month is called ‘Coaching for Emotional Intelligence: Unlocking Star Potential in Your Employees’ by Bob Wall. Coaching for Emotional Intelligence is a practical guide that […]
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This month’s book of the month is called ‘The Heart of Hospitality: Great Hotel and Restaurant Leaders Share Their Secret’ by Micah Solomon. The Heart of Hospitality is the essential […]
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‘The UK Hotel Industry and its dependence on international students’, written by Dr. Prashanna Nepal MIH, has been published exclusively for members from today. In this IoH Broadsheet, Dr Prashanna […]
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