The creativity and thought that have gone into some wellbeing programmes is impressive, including those from Exclusive Collection, Devonshire Hotel Group, Restaurant Associates and The Hotel Folk, writes Catherine Chetwynd […]
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Over 100 Fellows from across our diverse industry gathered at the historic Royal Air Force Club in London last night, for this year’s Fellows Dinner. Welcoming 24 new Fellows, CEO […]
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To celebrate Black History Month during October and in keeping with this year’s theme, ‘Reclaiming Narratives‘, we shine a spotlight on one of our inspirational members, Felicia K Munjaidi PhD […]
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This month’s newly purchased book of the month is called Essential Financial Techniques for Hospitality Managers: A Practical Manual. Written by Cathy Burgess, this second edition of Essential Financial Techniques […]
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IoH Business Partners Menzies have produced an article covering electronic sales suppression (ESS) tools and how HMRC plan to crackdown on suspected till fraud. Till fraud is a concern in […]
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From March 2025, England will join Scotland and Wales in implementing mandatory separate food waste collection for businesses. This legislation, dubbed “Simpler Recycling,” aims to significantly improve waste management practices […]
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Nominations are now open for the GM of the Future 2024 award, offering an exciting opportunity for rising stars in the industry. One lucky winner will receive a funded scholarship, […]
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Mariana Kachun, a Ukrainian refugee and Chef de Rang at Middlethorpe Hall and Spa has been presented with a scholarship from York St John University. Mariana was a finalist in […]
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Episode 37 of our monthly ‘I’m In’ podcast is available for our members to listen to today! In this engaging episode of I’m In, host Phil Street is joined by […]
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The Institute of Hospitality has begun its global search for the Best Hospitality Student Paper 2024, sponsored by Savoy Educational Trust and supported by Preferred Hotels. Open to all hospitality students […]
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We are delighted to share that this year’s Gold Service Scholarship is open for applications. Open to those aged 22-28 working full-time in the UK in front-of-house food and beverage […]
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Glion Institute of Higher Education and Alumni Association Glion (AAG) have launched the second edition of the Glion Alumni Accelerator Program. Following the success of the inaugural initiative in 2023, […]
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