Spotlight interview special | Cross sector insight – Housekeeping
In our latest spotlight series, we talk to Liz Smith-Mills FIH FBICSc, who had a lifelong career in housekeeping and who shines a light on this vital area. Tell us […]
Fridays joins the IoH as its first, major UK casual dining brand
The Institute of Hospitality (IoH) has announced it has signed Fridays, one of the UK’s major casual dining brands, as its latest corporate member and will welcome over 500 of […]
Oli Williamson has won the 2020/21 Roux Scholarship. The 30-year-old Sous Chef from The Fat Duck, Bray, beat five other finalists in a fiercely contested final held at Westminster Kingsway […]
Through the UK government’s Business Climate Hub, it is calling on all businesses to commit to helping the UK hit net zero emissions by 2050. To help demonstrate the commitment […]
COP26 Summit: Get involved for free – Wednesday 3 November Schedule
With the United Nations Climate Change Conference, also known as COP26, underway in Glasgow until 12 November 2021, here are some of the ways our hospitality family can get involved, […]
Research by the Office for National Statistics* found 20% of the working age people (equivalent to 8.4 million aged 16-64) report they are disabled yet the employment rate for disabled […]
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