Employees at the Peninsula Shanghai, a luxury hotel on the Bund, have successfully completed the Institute’s Diploma in Management for International Hospitality and Tourism. The 18-month course was delivered in partnership with the […]
Read More If your business operates a commercial kitchen, a new guide is available that can help gas engineers working in catering establishments. Guidance for gas engineers to the application of relevant sections […]
Read More A diverse range of businesses were recognised this week for their outstanding customer service and business excellence at the Institute of Hospitality’s Annual Lunch. The Hospitality Assured Awards Ceremony took place […]
Read More A burning passion for food and hospitality drives our industry’s managers and chefs. The latest list of the world’s top 50 restaurants includes fine examples of people who create a global […]
Read More When was your business’s last fire risk assessment conducted? All businesses must comply with the Regulatory Reform Fire Safety order 2005. To ensure your hospitality business meets this obligation you need […]
Read More Are you a food fanatic? Have you always dreamed of starting your own restaurant, café, catering business or even a pop-up? Then the following resources can help solidify your goals […]
Read More A new website is available to help hospitality and tourism managers make the most of their businesses. The resources offered on VisitEngland’s new business site will be of particular interest […]
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One of our favourite hospitality industry reports is the one produced by BDO’s hospitality experts annually called Hotel Britain. This year’s report contains some exciting analysis of how Britain’s hotel […]
Read More A recent article in The Caterer highlighted the UK hospitality industry’s increasing demand for qualified chefs, including the projected need to recruit 11,000 chefs by 2022. The Institute’s latest management […]
Read More Wondering what your customers want when it comes to technology and convenience? Here’s a report from the hospitality researchers at the Cornell School of Hotel Administration explaining the results of […]
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If you are undertaking the teaching of a social science topic such as hospitality, leisure or tourism in the UK for the first time – or perhaps your teaching skills […]
Read More Institute student members are focusing on a couple of popular topics this year as they write their theses. Employment is always a key issue for the industry so it comes […]
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