The Institute of Hospitality (IoH), has launched its prestigious UK Restaurant Manager of the Year (RMOY) competition and is calling all front-of-house managers to apply before the closing date on […]
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In part three of our spotlight series focussing on careers at sea, we shift the spotlight slightly and talk to a member who has served at sea, David Ayres FIH. Tell […]
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In part two of our cruise industry spotlights, we talk to another of our Fellows, and in fact an IoH Ambassador, Carmen Vlasceanu FIH, who has spent her adult life […]
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As we continue with our ‘one set of questions’ series… this month we are delighted to be shining our spotlight on an amazing part of our industry; the cruise industry. […]
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Our Sri Lanka Branch has been busy putting together a five part virtual Hospitality Student Management Conference, especially for Sri Lankan students. Every week students will hear from international and […]
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In the second of our spotlight interviews with Members who are part of our Company Sponsored Membership (CSM) we talk to Garry Baldwin FIH, Managing Director of the New Forest Collection to find […]
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To celebrate the long awaited reopening of hotels in the UK on May 17 (and of course further easing of lockdown), we spoke to two GMs about how they’ve been […]
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To celebrate the long awaited reopening of hotels in the UK on May 17 (and of course further easing of lockdown), we spoke to two GMs about how they’ve been […]
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We take a look at the effect Covid-19 has had on hospitality in a selection of destinations MALTA AND GOZO By Dr Julian Zarb FIH, Researcher and Local Tourism Planning […]
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We spoke to George Kane, General Manager of the Petwood Hotel Lincolnshire to find out some of the history of this 116 year old hotel Tell us about your current […]
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The pubs are open, but are Brits as excited about the reopening of the rest of Hospitality and the return of hotels? For the first time in a while, April […]
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Green Events and Green Tourism : An International Guide to Good Practice As the appetite for leisure travel will start to grow again, the impact on the environment and local […]
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