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18 April 2018
HQ explores the talent pipeline

Your latest issue of HQ (second quarter 2018 issue 48) is landing on UK doormats this week. It explores the talent pipeline from a number of perspectives. Where is our […]

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13 April 2018
New Fellows celebrate in London

New Fellows of the Institute of Hospitality celebrated during an evening of exclusive networking and fine food and wine at the Royal Automobile Club, London, on Monday 9 April. Praise […]

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26 March 2018
Gender balanced management teams make for safer and more engaged employees, Sodexo study finds

  Study of 50,000 Sodexo employees finds teams with gender diversity achieve better results across the board International services company Sodexo has found teams managed by a balanced mix of […]

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9 March 2018
How restaurants are reacting to Vegetarian Month

March is vegetarian month. Recent news shows that an estimated 29% of evening meals in the UK are vegetarian or vegan. These numbers only seem to be increasing, but just […]

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9 March 2018
35 of UK’s Top 100 restaurant groups now loss-making – up 75% in just a year

Oversaturated market, minimum wage hike put pressure on restaurants Another minimum wage rise just weeks away 35 of the UK’s Top 100 restaurant groups are now loss-making, up 75% from […]

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8 March 2018
Quotas for female managers?

On International Women’s Day (8 March), Serena von der Heyde FIH MI makes the case for affirmative action to achieve greater diversity in the boardrooms of the hospitality industry Like […]

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2 February 2018
Food additives are a cause of obesity, says Mike Duckett MBE FIH

The hospitality industry has a responsibility to promote healthy eating habits, writes Mike Duckett MBE FIH, the ambassador for good hospital food and the former award-winning head of catering at […]

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23 January 2018
25th Hotel General Managers’ Conference celebrates ‘The Spirit of the Time’

Over 470 hotel professionals gathered at the De Vere Grand Connaught Rooms, London, on 15 and 16 January for the 25th Hotel General Managers’ Conference. The sold-out event, entitled ‘The […]

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7 December 2017
One third of hospitality sector unaware of GDPR

A survey[1] conducted by Lolly, the EPoS and payment solution specialist, and The Institute of Hospitality suggests that one third (33 per cent) of the hospitality sector is still unaware […]

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20 November 2017
Bright future for hospitality management graduates, says Institute of Hospitality Student Learning & Development Forum 2017

Hospitality management students from across the UK attending the Institute of Hospitality’s 12th Student Learning & Development Forum gained vital insights into the exciting career paths ahead of them. The […]

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17 November 2017
Who will be judging the Restaurant Manager of the Year 2018?

As the closing date for entries into the Restaurant Manager of the Year approaches, we reveal who will be judging the final in January 2018. We are delighted to reveal […]

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24 October 2017
HQ Magazine Autumn 2017 out now

Your autumn edition of HQ Magazine has arrived in the UK and been dispatched to the rest of the world. It is available to view on our website now. In […]

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