The Institute of Hospitality welcomed more than 750 hospitality students, apprentices, and graduates alongside educators, employers and industry leaders, including The Rt Hon the Baroness Morgan of Cotes and Sacha […]
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In our latest global survey, we are delighted to report that 89% of our members consider that we provide an inclusive and welcoming professional community. A result that reinforces the […]
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The Institute of Hospitality has confirmed endorsement for The Harrison Work Experience Programme delivered by Harrison Catering Services. Established in 1994, Harrison Catering Services are an independent, family-owned company with […]
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UK charity Hospitality Action have once again launched an industrywide 2025 Mental Health & Wellbeing Survey today, coinciding with Mental Health Awareness Week Hospitality Action has launched its annual Taking […]
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Get ready for a FREE action-packed day at the Institute of Hospitality’s North Region’s ‘Thriving in the North’ Conference on Tuesday 13 May 2025 at the iconic Concorde Conference Centre, […]
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A trio of talented chefs from Loughborough College have been crowned winners of the prestigious Zest Quest Asia competition, founded and led by IoH Fellow and renowned chef Cyrus Todiwala […]
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The Institute of Hospitality has joined forces with The Better Hiring Institute (BHI) to launch a free to use industry best practice Better Hiring Toolkit for the hospitality sector on how […]
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A new resource hub to support people and businesses impacted by the challenging market conditions affecting the hospitality sector launches today and will help provide a lifeline to workers grappling […]
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Eight finalists from this year’s Zest Quest Asia competition, run by IoH Fellow and celebrity Chef Cyrus Todiwala OBE DL FIH and his wife Pervin Todiwala FIH, includes three teams […]
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Michael Kill MIH, CEO of the Night Time Industries Association (NTIA) and strategic partner of the Institute, has been appointed as the official representative to the United Nations for the […]
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The Institute’s CPD White Paper, in collaboration with our Business Partner Workday, ‘Optimising the front-line worker and how does AI free up time to help the front-line worker?’ has been […]
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Hospitality Action has launched its latest recipe book, Miracle Mince, with help from the nation’s favourite chefs who help transform a pocket-friendly staple into flavour-packed dishes. Aiming to help families […]
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