Travel has always been something that has fascinated Rachel, having explored France, Italy, Spain, Holland and Switzerland as a child with her family, which then gave her a taste for her international hospitality career.
Be open minded and humble is the key to success for an international career says Rachel. Teach and guide, but be ready to learn, and be mindful of the culture.
Read our Fellows Broadsheet for Rachel’s fascinating and inspirational article on her hospitality career and where it’s taken her, globally.
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