HIT Training and the Institute of Hospitality have formed a partnership that invests in the future careers of up to 9,000 hospitality apprentices. Through the agreement, all of HIT Training’s […]
Read More
Tomas Kubart from Kerridge’s Bar and Grill in London has been named 2019 Restaurant Manager of the Year. The result was announced at a sold-out awards ceremony run by the […]
Read More
Hélène Cregut-Aston AIH is a manager-in-training at the Roger Smith Hotel in New York City and a graduate of Les Roches in Switzerland. She recently joined the Institute of Hospitality […]
Read More
An updated Media Pack for HQ Magazine, the Institute of Hospitality’s unique membership publication, is now available to download. Institute members are enjoying the significant upgrades made to their key […]
Read More
John M. Kidd FIH is the chief executive officer and chief operating officer of Radisson Hospitality Inc. He reflects on his career so far and his current role based in […]
Read More
Your new edition of HQ Magazine, which arrives towards the end of October, takes a look into the fascinating world of virtual and augmented reality. Companies that have looked beyond […]
Read More
Andrew Grahame MIH had an inspired vision for a customer-focused property that he has put into practice at Foxhill Manor in the Cotswolds. There is a new traveller in town […]
Read More
Your latest issue of HQ Magazine, the Institute of Hospitality’s exclusive membership publication, contains articles on artificial intelligence (AI), robotics, theatre dining and degree apprenticeships. We also profile the winners […]
Read More
Attendees of the Institute’s Annual General Meeting in June were presented with the infographic which summarises recent Institute activity.
Read More
Robin Sheppard FIH, chairman and co-founder of Bespoke Hotels, has been appointed as chairman of the Institute’s Supervisory Board. Sheppard brings with him 40 years of experience in the sector, […]
Read More
Willie McCurrach FIH and Norman Springford FIH have been awarded OBEs in the Queen’s Birthday Honours. Curriculum head of food at City of Glasgow College, Willie McCurrach FIH, was awarded […]
Read More
More than 280 hospitality professionals came together this June to celebrate the very best in people development at the Institute of Hospitality Annual Dinner & Awards. Talent Development Team of […]
Read MoreYour business card may take a moment to be generated. You can save your business card by right clicking -> save image as, or holding down on the image on your phone.
