White paper – Survival of the Staffed

This White Paper is by Menzies, a Business Partner of the Institute of Hospitality. The ‘Survival of the Staffed’ guide offers practical guidance about how to build a winning employer brand, which is attractive to skilled workers and new entrants looking for a rewarding career path to help them negotiate through the current headwinds.

One of the biggest challenges facing hospitality and leisure sector operators in the current climate is recruiting and retaining workers at all levels – from baristas and waiting staff, through to chefs and front-of-house managers. This is a practical guide to attracting and retaining skilled workers at all levels in an inflationary, post-pandemic world.