The Food Information Regulation: it’s not too late to prepare for sharing food allergen info
13th December 2014: the date UK hospitality and food service businesses need to comply with a new Regulation requiring businesses to document and share information on fourteen food allergens with […]
Everyone in the UK hospitality industry knows about and reads the The Caterer, the must-read weekly for the UK hospitality industry that’s been published for over a century. The Caterer […]
Global Hospitality Learning: our Exciting NEW Lineup of #IoHWebinars
The Institute has just released its latest lineup of Institute Webinars featuring a stellar group of industry experts discussing the hottest industry topics – from the latest rate parity and […]
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