A recent report published by Cornell University’s Center for Hospitality Research highlights China’s burgeoning hotel growth and examines what can be done to control the environmental impact. Despite the turbulence […]
Read More The Institute of Hospitality’s membership is made up of hospitality professionals in all types of roles across our exciting industry. Many of our members work within the foodservice sector. Their […]
Read More Do you suspect a business of dishonesty involving food, drink or animal feed? The NEW Food Crime Confidential is a reporting facility where anyone with suspicions about food crime can […]
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The nation has spoken, and we have to live with the outcome. The great and good have already called for stability and of course we at the Institute of Hospitality […]
Read More Does your business know which international markets look the most promising when it comes to attracting customers? VisitBritain’s new interactive tool can help you determine which international markets might find […]
Read More A new research report from Barclays takes a look at the ‘feedback economy’ and its impact on the hospitality industry. Customer-generated online reviews are increasing and opportunities for significant growth […]
Read More The tragic death of a young pub manager after consuming a nut-tainted curry has resulted in a six year prison sentence for the owner of the Yorkshire curry house. The […]
Read More It’s great when industry executives share wisdom gathered from years of experience in the industry and influential teachers and mentors. Kirby Payne’s succinct article, recently published by the experts at […]
Read More Following the horsemeat scandal in 2013, food crime hasn’t been making front page headlines. However, that doesn’t mean the problem has gone away. Food and drink crime often occurs ‘under […]
Read More Service on a Plate – The Story of Contract Catering is a new hospitality title that is essential reading for anyone studying, or working in, hospitality and food service. It […]
Read More BaxterStorey’s ‘Leadership Academy’ class of 2016 has graduated from the Institute of Hospitality’s Foundation Course with flying colours. The Level Three and Level Four students were presented with their awards […]
Read More Albert Einstein said, “The hardest thing in the world to understand is income tax.” So it is no wonder that tax time usually brings a spate of enquiries to the […]
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