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IoH confirms endorsement for Harrison Catering Services

18 August 2025

The Institute of Hospitality has confirmed endorsement for The Harrison Work Experience Programme delivered by Harrison Catering Services.

Established in 1994, Harrison Catering Services are an independent, family-owned company with over 2000 employees providing high quality catering services for schools, colleges, and businesses across the country. Founder and Chairman, Geoffrey Harrison’s vision to offer best value catering services without compromising on quality, rely on the founding principles of using fresh, healthy, nutritious, and responsibly sourced ingredients, and cooking over 90% of meals on-site from scratch.

The Harrison Work Experience Programme has been delivered successfully since 2013 and aims to ensure the planning and delivery of first-class placements in those businesses in which Harrison Catering Services operates. It also aims to provide meaningful work experience placements for people in the local communities. Learners of all ages are welcome to participate in the programme and include school pupils Year 10 and above, college catering students, neurodiverse / SEND people, and adults returning to work.

The Institute’s Professional Review Panel commended The Harrison Work Experience Programme, and, in particular:

  • The provision of career development opportunities for young people of different ages and abilities who wish to experience the hospitality industry prior to potential full-time employment and committing time, money and effort in this.
  • Making a concerted effort over a long period of time in operating a corporate and social policy to help young people.
  • The organisation and implementation procedures for the programme.
  • The quality and comprehensive nature of the documentation that supports the programme.
  • The CPD opportunities for the mentor, buddy, and other employees involved in the programme.

In addition to The Harrison Work Experience Programme, five e-learning modules offered to employees via the Harrison Learning Hub were endorsed by the Institute of Hospitality in August 2021. The modules encompass legislative compliance and regulatory training subjects such as Food Allergens, GDPR, Health and Safety Level 2, Modern Slavery, and The Bribery Act. A further nine e-learning modules were endorsed in August 2023, including: Conducting Disciplinary, Grievance and Investigations – DGI, Craft Bites – Salads and Salad Bars, Eat Well Live Well, Email Security, Equality, Diversity and Inclusion, The Harrison Guide to Environmentally Friendly Working Practices, The Harrison Guide to Pre-Packed Food for Direct Sale – PPDS, The Harrison SMILE, and Welcome Module – Managers.

Paul Biddle FCIPD, Director Human Resources at Harrison Catering Services said: “We are proud to receive IoH endorsement for The Harrison Work Experience Programme. Harrison has for many years, been introducing students to the workplace within a structured programme, providing practical experience in the working environment to students, helping them to learn and develop their skills within the hospitality industry. Receiving recognition from the IoH for our work experience programme and for our training modules is a fantastic achievement that demonstrates our ongoing commitment to our people and their career aspirations.”

The Institute’s CEO, Robert Richardson FIH MI added: “We are thrilled to confirm our endorsement of the work experience training offered by Harrison Catering Services. The learning and career opportunities available through their highly structured ‘Work Experience Programme’ are helping inspire essential young and established talent to choose a career in hospitality. We wish them continued success.”

To find out more about Harrison Catering Services endorsed programmes, please follow this link.

To connect with Harrison Catering Services please follow this link.

Access all IoH Endorsed Programmes here

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