How Food Services are Preparing for the Future
18 June, 2020, 11:00 am - 12:00 pmFree - £10
Join our panel of four leading industry experts to discuss how Covid -19 has changed the way we live and work and what is the likely long-term impact.
How is our Food services sector reacting and what is planned for the future? What are the main concerns of clients surrounding the reintroduction of catering and hospitality services?
What will consumers want and how will the changes required be delivered?