Catering Equipment & Services Forum

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25 March, 2019 - 26 March, 2019

Institute members can register now for free VIP places at the Catering Equipment & Services Forum and the Hospitality Tech & Innovation Forum in March.

Make a date this spring to attend two unique events for the hospitality sector – the Catering Equipment & Services Forum and the Hospitality Tech & Innovation Forum.

These two events will run back-to-back on Monday 25 and Tuesday 26 March at Whittlebury Hall, Northamptonshire.

The focus of both Forums is self-explanatory – catering procurement professionals are invited to attend the Catering Equipment & Services Forum, while those responsible for hospitality tech should register for the Hospitality Tech & Innovation Forum.

But the format of the events is unlike any traditional expo or conference. Delegates will meet with suppliers for a series of pre-arranged, 1-2-1 meetings based on mutual agreement and requirement, meaning no hard sell and no time wasted.

In addition, a series of insightful and educational seminar sessions will run throughout the events. There are also plentiful opportunities for networking with like-minded peers.

Overnight accommodation, all meals and refreshments, plus an invitation to the gala dinner with entertainment, are included with each free VIP ticket.

Catering Equipment & Services Forum

Register your free place

You will be joining other senior catering procurement professionals representing the likes of Adara Healthcare, All Star Leisure, Barceloneta Group, Browns Hotel, Cambridge University, Dorchester Park Lane, Doubletree Hilton, Ganymede Care, King’s College London, Marriott Hotels, Searcys, Sopwell House, Southampton Football Club, St James’s Hotel & Club, T.G.I Friday’s, The Oxfordshire Golf, Hotel & Spa and many more.

Hospitality Tech & Innovation Forum

Register your free place

You will be joining senior hospitality tech professionals representing the likes of All Star Lanes, Bath Boutique Stays , Bill’s Restaurants , Casual Dining Group, Champneys, Citystay, Côte Restaurants, Doubletree by Hilton, Fulham Football Club, Fuller’s, Hallmark Hotels, Lester Hotels, Louvre Hotels, Nobu Hotel Shoreditch, Pizza Hut Restaurants, Rudding Park Hotel, Golf & Spa, SHL Hotels , St James’s Hotel & Club, Stoke by Nayland Club, Stonegate Pub Company, The Manor Country House Hotel, The Savoy – Jersey, The Savoy – The Strand, Trivelles Hotels & Resorts and many more.

To find out more about both events, contact Craig Ross on 01992 666726 or email c.ross@forumevents.co.uk

Event Details

Start:
25 March, 2019
End:
26 March, 2019
Website:
https://thehospitalityforums.co.uk/catering-equipment-services-forum/

Organiser

Forum Events
Phone:
01992 374100
Email:
info@forumevents.co.uk
Website:
https://forumevents.co.uk/

Venue

Whittlebury Hall
Towcester, NN12 8QH Google Map