About Us
- - - The Institute of Hospitality is the professional body for managers and aspiring managers working and studying in the hospitality, leisure and tourism industry.
Membership
Knowledge
- - - An extensive and bespoke collection of trusted hospitality resources including best practice management guides, e-Journals, e-Books and our regular membership newsletters and journals.
Professional Development
- - - We support your continuing professional development through qualifications, training and mentoring, helping you to achieve career success.
Accreditation
- - - Organisations can achieve professional recognition for the quality of their programmes and their business through the Institute’s international recognition services.
Events
- - - 1. IN4Hospitality Cardiff
        
        12 November, 2019, 4:30 pm - 6:30 pm
      2. IN4Hospitality Bristol
        
        13 November, 2019, 8:30 am - 10:30 am
      3. IN4Hospitality Bath
        
        13 November, 2019, 2:30 pm - 4:30 pm
      View All Events
Shop

Cookery

HomePostsHospitality

Roux Family launch Roux Scholarship 2020

As the Roux Family launch the Roux Scholarship 2020, they [...]

By Sonja Cresswell| 2019-10-31T10:05:29+00:00 October 31st, 2019|Chefs, Competitions, Cookery, Hospitality|

Toque d’Or announces National Heats shortlist: entrants showcase sustainability credentials

The results are in: Nestlé Professional has revealed the 24 college [...]

By Sheetal Girdhari| 2019-02-18T15:30:05+00:00 February 18th, 2019|Awards, Chefs, Competitions, Cookery, Events|

‘My Hospitality World’ starts 25 February

25 February 2019-8 March 2019 My Hospitality World is [...]

By Sheetal Girdhari| 2019-01-25T15:57:21+00:00 December 21st, 2018|Careers Fair, Chefs, Cookery, Employment, Events, Hospitality, Human Resources, London, Recruitment, Work experience|

Nestlé Professional® Toque d’Or® competition deadline extended until 14 December

Registration for the prestigious Nestlé Professional® Toque d’Or® competition for students and [...]

By Sheetal Girdhari| 2018-11-30T10:06:27+00:00 November 30th, 2018|Chefs, Competitions, Cookery, Foodservice|

Your business is food… don’t throw it away!

Many hospitality businesses are making significant savings by reducing their [...]

By Sheetal Girdhari| 2018-11-15T09:54:55+00:00 November 15th, 2018|Chefs, Cookery, Food & Beverage, Food Service, Food waste reduction, Foodservice, Green, Hospitality Quarterly, Leadership, Management, Productivity, Social responsibility, Sustainability|

Roux Scholarship 2019: call for entries

The Roux Family are set to test chefs’ butchering skills [...]

By Sheetal Girdhari| 2018-11-13T14:36:45+00:00 November 12th, 2018|Awards, Chefs, Cookery, Education, Knowledge, Learning|

Rent a till for Christmas!

Institute of Hospitality Business Partner Lolly offers some 'smart' tips [...]

By Sheetal Girdhari| 2018-11-01T12:49:39+00:00 November 1st, 2018|Cookery, Customer Service, Entrepreneurship, Events, Food & Beverage, Food Festivals, Food Service, Foodservice, Software, Technology|

Member spotlight: Enam Ali MBE FIH

Enam Ali MBE FIH is among the most prominent British [...]

By Sheetal Girdhari| 2018-10-02T12:40:05+01:00 October 2nd, 2018|Awards, Brexit, Brexit, British curry, Chefs, Cookery, Employment, Events, Human Resources, Recruitment|

UK food industry commits to roadmap to halve food waste

Businesses take the lead to drive down UK’s annual £20 [...]

By Sheetal Girdhari| 2018-11-15T09:45:28+00:00 October 2nd, 2018|Chefs, Cookery, Environment, Food & Beverage, Food Service, Food waste reduction, Leadership, Management, Productivity, Social responsibility, Statistics, Sustainability|

Gas Safety Week 17-23 September

We are proud to be supporting the eighth Gas Safety [...]

By Sheetal Girdhari| 2019-08-14T20:45:41+01:00 August 29th, 2018|Cookery, Health and Safety, Risk Management|