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Nestlé Professional® Toque d’Or® competition deadline extended until 14 December

Registration for the prestigious Nestlé Professional® Toque d’Or® competition for students and [...]

By Ben Walker| 2018-11-30T10:06:27+00:00 November 30th, 2018|Chefs, Competitions, Cookery, Foodservice|

Hospitality as a career of choice: My Hospitality World

25 February 2019-8 March 2019 My Hospitality World is an [...]

By Ben Walker| 2018-11-23T08:35:02+00:00 November 22nd, 2018|Careers Fair, Chefs, Cookery, Employment, Events, Hospitality, Human Resources, London, Recruitment, Work experience|

Your business is food… don’t throw it away!

Many hospitality businesses are making significant savings by reducing their [...]

By Graham Smith| 2018-11-15T09:54:55+00:00 November 15th, 2018|Chefs, Cookery, Food & Beverage, Food Service, Food waste reduction, Foodservice, Green, Hospitality Quarterly, Leadership, Management, Productivity, Social responsibility, Sustainability|

Roux Scholarship 2019: call for entries

The Roux Family are set to test chefs’ butchering skills [...]

By Ben Walker| 2018-11-13T14:36:45+00:00 November 12th, 2018|Awards, Chefs, Cookery, Education, Knowledge, Learning|

Rent a till for Christmas!

Institute of Hospitality Business Partner Lolly offers some 'smart' tips [...]

By Ben Walker| 2018-11-01T12:49:39+00:00 November 1st, 2018|Cookery, Customer Service, Entrepreneurship, Events, Food & Beverage, food festivals, Food Service, Foodservice, Software, Technology|

Member spotlight: Enam Ali MBE FIH

Enam Ali MBE FIH is among the most prominent British [...]

By Ben Walker| 2018-10-02T12:40:05+01:00 October 2nd, 2018|Awards, Brexit, Brexit, British curry, Chefs, Cookery, Employment, Events, Human Resources, Recruitment|

UK food industry commits to roadmap to halve food waste

Businesses take the lead to drive down UK’s annual £20 [...]

By Ben Walker| 2018-11-15T09:45:28+00:00 October 2nd, 2018|Chefs, Cookery, Environment, Food & Beverage, Food Service, Food waste reduction, Leadership, Management, Productivity, Social responsibility, Statistics, Sustainability|

Wealth of chef experience showcased in Sheffield

The 21st Skills for Chefs Conference in Sheffield was another resounding [...]

By Ben Walker| 2018-07-20T10:24:33+01:00 July 18th, 2018|Chefs, Cookery, Education, Events, Food & Beverage, Knowledge, Leadership, Learning, Management, Training and CPD, Yorkshire|

AA College Restaurant of the Year Award 2018 Shortlist

Now in its second year, the AA College Restaurant of [...]

By Ben Walker| 2018-08-03T10:59:12+01:00 July 16th, 2018|Awards, Chefs, Cookery, Customer Service, Employment, Food & Beverage, Food Service, Foodservice, Hospitality, Leadership, Management, Work experience|

CEDA Solid fuel fired catering equipment guidance

50% discount for Institute members In view of the increasing [...]

By Ben Walker| 2018-07-24T11:37:40+01:00 July 10th, 2018|Cookery, Health and Safety|